Sebastian's French Fig Option:Single Non-Rooted Cutting Aunan figs were used by

Aunan figs were used by the locals in traditional dishes like jams and as an accompaniment for foie gras

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Sebastian's French Fig Option:Single Non-Rooted Cutting Aunan figs were used bySebastians French is an heirloom variety whose mother tree grew in the coastal town of Narbonne. An historically bustling port city, Narbonnes location along the Mediterranean was an ideal climate for fig growing. A local named Sebastian brought a cutting of this variety to the US, where it came into possession of a cousin, Nick of Nixgardens. It is a common variety that can fruit without wasp pollination and the trees grow 5 lobed leaves. A tight eye